thisnumbersdisconnected
New Member
On the contrary, it worked just fine.... but the fact is prohibition of alcohol never worked ...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1470475/
The stringent prohibition imposed by the Volstead Act, however, represented a more drastic action than many Americans expected. Nevertheless, National Prohibition succeeded both in lowering consumption and in retaining political support until the onset of the Great Depression altered voters’ priorities. Repeal resulted more from this contextual shift than from characteristics of the innovation itself.
I don't advocate a return to Prohibition by any means. But the outgrowth of Prohibition was a better educated public on the dire effects of binge drinking and excessive alcohol use. Liver disease dropped dramatically, and the economic effects were nothing short of astounding. No one knew that liquor sales had become so entrenched in the American family budget until they say average disposable income rise during Prohibition.The shortest-lived child of Prohibition actually survived to adulthood. This was the change in drinking patterns that depressed the level of consumption compared with the pre-Prohibition years. Straitened family finances during the Depression of course kept the annual per capita consumption rate low, hovering around 1.5 US gallons. The true results of Prohibition’s success in socializing Americans in temperate habits became apparent during World War II, when the federal government turned a more cordial face toward the liquor industry than it had during World War I, and they became even more evident during the prosperous years that followed. Although annual consumption rose, to about 2 gallons per capita in the 1950s and 2.4 gallons in the 1960s, it did not surpass the pre-Prohibition peak until the early 1970s.
The death rate from liver cirrhosis followed a corresponding pattern. In 1939, 42% of respondents told pollsters that they did not use alcohol at all. If that figure reflected stability in the proportionate size of the non-drinking population since the pre-Prohibition years, and if new cohorts—youths and women—had begun drinking during Prohibition, then the numbers of new drinkers had been offset by Prohibition’s socializing effect. By 1960, the proportion of abstainers had fallen only to 38%.
The death rate from liver cirrhosis followed a corresponding pattern. In 1939, 42% of respondents told pollsters that they did not use alcohol at all. If that figure reflected stability in the proportionate size of the non-drinking population since the pre-Prohibition years, and if new cohorts—youths and women—had begun drinking during Prohibition, then the numbers of new drinkers had been offset by Prohibition’s socializing effect. By 1960, the proportion of abstainers had fallen only to 38%.
In short, Prohibition worked dramatically well -- just not the way the Women's Temperance Union wanted.