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Yum or Yuk

kitchenfood

New Member
yum

Vera's Macaroni and Cheese
8 oz. elbow macaroni
1-13 oz. can evaporated milk
2 eggs beaten
3/4 to 1 lb. sharp cheddar cheese grated
3/4 to 1 stick butter or margarine
dash salt
dash black pepper
Cook macaroni according to package directions. Cube cheese. Gently
combine all of the ingredients in a mixing bowl and mix together
well. Pour into greased casserole dish. Bake at 350 degrees for
50-60 minutes. I also like to put slices of cheddar cheese on the top
before baking. After you have taken it out of the oven, let it set
for five minutes before serving.

Source: http://caterersrecipes.com
 
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