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Whats for Dinner?

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menageriekeeper

menageriekeeper

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tenderloin (boneless porkchops)
bisquits
red-eye gravy (bleck)
corn and green beans (for those of us who think red-eye gravy is bleck)

Cabbage sounds wonderful, but I don't think I have any and I don't have time even if I do.
 
menageriekeeper

menageriekeeper

Active Member
mmmm, pie sound good! Maybe I can talk Chris into making some more pumpkin pies!

I think we are having spaghetti tonight. I might make some bread to go with it cause somewhere around here I have a new recipe. It all depends on if I make it into a store today. I can make spaghetti sauce but I don't make pasta!
 
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Gina B

Active Member
We're doing spaghetti and garlic bread too, with salad.
None of it homemade, the garlic bread is that frozen ciabatta roll stuff with cheese they have out now.
 
menageriekeeper

menageriekeeper

Active Member
I ended up not making the bread either, Gina. I grabbed a loaf while I was at the store, getting the stuff I forgot to get two days ago while I was there!
 
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preacher4truth

Active Member
I am making wings tonight, in the turkey fryer, outside, where it's cold and brisk. Then a batch of sweet potato fries. All fried in peanut oil.

The wings, and boneless "wings" will be coated in my homemade hot barbecue sauce, with crushed red pepper, made from the Thai Dragon peppers we grew ourselves. And I mean they are HOT!!!!!!!!

My forehead is sweatin' just thinki' about it!
 
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Gina B

Active Member
Smothered steak burritos are in the baking phase now, to be followed up with double chocolate cake with a nice glaze of...chocolate!
 
Trotter

Trotter

<img src =/6412.jpg>
Chuck roast cooked with celery, purple onions, carrots, and potatoes, corn on the cob, and steamed broccoli
 
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Gina B

Active Member
Nothing (yet) for me, for everyone but one child pizza rolls and green beans and carrots, for the child who complained about lunch, soup for dinner.
Because they hate that. I can make soup fit for a king and they'll think it's horrible because it's not what everyone else has. LOL
But that's my rule...I'm not the complaint department so I don't accept complaints. Complaint department is at the bottom of your soup bowl, keep eating to find it and get to the bottom of things. :tongue3:
 
Melanie

Melanie

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It has been an exciting few days here as our bishop is here for a wee while. He has a dietary regime which was kindly given out to me and a couple of others. Why oh why was it in FRENCH, for crying out loud. It may as well have been in Egyptian hierglyphs, my schoolgirl days were ever so long ago. The only French I can recall are two rude words!!!!!

Well, he hasn't dropped dead so all is good I think.....:sleeping_2:
 
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Gina B

Active Member
Briony-Gloriana said:
It has been an exciting few days here as our bishop is here for a wee while. He has a dietary regime which was kindly given out to me and a couple of others. Why oh why was it in FRENCH, for crying out loud. It may as well have been in Egyptian hierglyphs, my schoolgirl days were ever so long ago. The only French I can recall are two rude words!!!!!

Well, he hasn't dropped dead so all is good I think.....:sleeping_2:
Click to expand...

I'm trying not to wake dear hubby up laughing! Not at you, but I can't say with you because you're probably not, but I love how you worded that! BTW all I remember of Cantonese are chicken, how are you, and a few rude phrases, so must be a common theme in language forgettal. LOL

Glad he's still walking, and for the sake of everyone involved, I hope it continues.
 
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